Packet size: 800g | Serves 2
It is hard for anyone to resist our My Dish Lamb Shanks and Vegetable sauce. Cooked until they are fall-apart tender and braised slowly with our own special vegetable sauce and My Dish beef stock, the lamb shanks are full of flavor. The rich and robust sauce is slow cooked with vegetables and seasoned with fresh rosemary, bay leaves, thyme and mixed herbs.
Accompany the lamb shanks with cous cous and salad or creamy mash and greens and you will have a crowd pleasing dinner on the table tonight.
Lamb Shanks with Vegetable Sauce
Lamb shanks (43%), Beef stock(17%)(beefbones, water, onion, carrot, celery, red wine, tomato paste, canola/olive oil blend, garlic, thyme, peppercorns, bayleaves), Crushed tomato (13%)(tomato(65%),tomato juice, salt, citric acid), Carrot(6%), Onion (6%), Celery 9%%), Tomato Puree(5%)(tomato(99%), salt, food acid330), Red Wine(2%), Tomato Paste(2%), Garlic, Canola/Olive Oil Blend, Rosemary, Salt, Mixed Herbs, Thyme, White Pepper, Bay leaves.
TESTED GLUTEN FREE
This product may contain traces of nuts, seeds and eggs.
Made in Australia with local and imported ingredients.
PACKAGING: In freezer grade plastic container.
STORAGE: At minus 18° or below (in home freezer is sufficient).
SHELF LIFE: 6 months from date of packaging.